Le Tourtière

a food haiku — Canadian edition

This hearty meat pie
filled with ground meat, onions:
much satisfying

Tourtière, also known as pork pie or meat pie, is a traditional French-Canadian pie enjoyed throughout Canada and New England. It is made from a combination of ground meat, onions, savoury seasonings, and baked in a traditional piecrust. —…

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Lucy Dan 蛋小姐 (she/her/她)

Filling in the cracks on conflicting self improvement advice and translating how these can work for a more diverse audience ✨ Icon by: @jkbarts #WEOC writer.