salted egg
poetry prompt: the magic of preservation techniques
umami egg bomb
glistening atop congee
flavour permeates
Tagging: h.a wadi | Dandy Lioness | Amy Marley | Zeno Faber | Hope Coalesce if you’re up to it and anyone else interested in today’s prompt: the magic of preservation techniques — whether salting, canning, pickling — there’s so much cool food science behind all of this!
How to join: include the original post of the person who tagged you for reference and tag 5–10 other people (or simply “tag all”) who might be interested in this prompt! (ps, there’s no deadline on this so if inspiration strikes in 5 months and you want to submit something then, feel free to do so!)
Lucy (The Eggcademic) [she/her] finds it so miraculous how food can be preserved for longevity through the winter months, but in doing so the flavour profiles of each…
