Chocolate Oatmeal Cookies!!
It takes only 20 mins to make them, including prep time!
Easy ingredients, Quick Recipe, and a Perfect Snack!
Ingredients:
1.5 cups oatmeal I used 1/2 cup rolled and 1 cup quick
2 medium bananas
1/3 cup mini chocolate chips
1/2 Cup Mix Dry Fruits (almonds, pistachio, walnuts, raisins)
1/2 Cup Whole Wheat Flakes
1/2 Tsp. Cocoa Powder
2 Tbsp. Honey
Method:
Coat the baking tray with a baking sheet and then spray cooking oil on it.
Using the back of a fork, mash bananas in a medium bowl until they are broken down. Add in oats, honey, whole wheat flakes, and cocoa powder and gently stir until all of the ingredients are mixed together and look like a thick cookie batter.
Now you are ready to add the chocolate chips & mix dry fruits (if you are using)! Sprinkle them into the dough and stir until they are just mixed throughout.
Scoop one heaping tablespoon of the dough into your hands and free form into a cookie*. Place on a cookie sheet and continue until you have 12 cookies.
These cookies will not spread in the oven, so be sure to form them into a cookie before placing them on a baking sheet.
Cook for 12–15 minutes or until set through and lightly golden.
