FOOD/RECIPE

Yummy Chocolate Chip Banana Bread

A tried and tested family favorite

B.R. Shenoy
The CookBook for all
3 min readDec 23, 2021

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Image by B.R. Shenoy

Baking can be a wonderful hobby or even a stress reliever for many, particularly when making banana bread, the ultimate comfort food.

I will share a banana bread recipe that I got from a coworker over two decades ago. It’s moist, delicious, and effortless to make.

I’ve made it countless times for my family over the years. My husband, who dislikes zucchini bread, is a huge fan of this banana bread.

I’ve tried a lot of different banana bread recipes over the years, but this one is a family favorite.

Banana Bread Recipe

Wet Ingredients

  • 1/2 cup butter
  • 1 cup sugar
  • Two eggs (whipped)
  • 1 tsp milk
  • 1 tsp vanilla
  • 1/3 cup bananas (3 to 4 bananas)

Dry Ingredients

  • 2 cups flour
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup chocolate chips
  • 1/2 cup chopped nuts

Procedure

  1. Mash the bananas…

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The CookBook for all
The CookBook for all

Published in The CookBook for all

“The CookBook for all” intends to showcase the varieties of foolproof recipes from all over the world. A single place for all Aspiring chefs & Avid cooks to showcase your culinary skills as well as to share cooking tips, hacks, knowledge and food reviews

B.R. Shenoy
B.R. Shenoy

Written by B.R. Shenoy

Avid Globetrotter• Expat on 3 Continents•Editor: The Shortform, Dancing Elephants Press, Good Vibes Club, & The Heritage Pub•MS Chem Tox•BS Biochem• Mom of 2