Feb 22
1 min read
Spice Collection
A Robust Root from South Asia
Curry buns, anyone?
One finds turmeric in India and tropical Asia, where over 40 varieties exist on the subcontinent. This tuber contains a compound called curcumin — which gives its yellow color. This root provides the base for curries and finds use in Ayurveda, where it’s called haridra.
