The Daily Cuppa
Published in

The Daily Cuppa

Photo by Kim Zuch.

I spent $30 on a bag of sawdust — but it’s not just any sawdust!

After my first experience cooking a , I was interested in learning more. I saw a Facebook post from a local business, saying they had “Grow Bags” for sale.

According to the description, “The sawdust has been colonized by mushroom mycelium.”

I cut a five-inch slit across the wide end of the bag, then spritzed it with water. I’ll have to add water a few…



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Kim Zuch

I write about nature, birdwatching, the outdoors, and conservation issues. I like to share pictures and sometimes my dogs show up. Twitter: @kimclawson2