I’ve just finished making a large batch of chocolate chip cookies…
It’s my grandmother's special recipe and they’re a family favourite. I grew up with them being a staple in the biscuit tins.
I have failed my own kids by not being so religious with the baking. It’s all about my waistline!
Here’s the recipe:
- Soften 1/2 pound butter and 1 cup sugar in the microwave then beat until creamy