Herb Collection
Old Dew of the Sea Magic
Woodsy rosemary
Egyptians first documented rosemary on cuneiform in 5000 BCE, and they buried the dead with this Mediterranean herb. People brought this “dew of the sea” to China in 220 CE, and it now grows worldwide. Folk tales say it thrives in front of homes where women rule the roost.
Grow rosemary as an ornamental hedge, and it lives for up to 30 years. Find a well-draining spot as it resists drought once established. Rosemary and peppermint oils make a natural insecticide. Pair it with sage for a smudge, candle, or incense.
Nomenclature: Salvia rosmarinus
Tastes: Citrus, pine, lavender, sage, mint
Uses: Flavor meats and veggies, tea, antimicrobial, folk medicine
Recipe: Rosemary Chicken
Ingredients: 3.0 lb/1.4 kg chicken, salt, pepper, onion, and rosemary. Visit link for instructions.