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The Dish

Musings on slow cooking a company in a world built for the microwave

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Bootcamp Grads: Don’t Believe the Startup Hype

Bootcamp Grads: Don’t Believe the Startup Hype

This post was inspired by a conversation on the Oakland TechEquity Slack group last week that started with the question “Does anyone know…
Go to the profile of Charley Wang
Charley WangMar 31
Food is made by people.

Food is made by people.

Reframing the dialogue around our food system
Go to the profile of Charley Wang
Charley WangMar 29
Icarus and the Economic System

Icarus and the Economic System

Imagining Capitalism’s Next Act
Go to the profile of Matt Jorgensen
Matt JorgensenMar 28
The Shelf-Life of Sharing

The Shelf-Life of Sharing

An overlooked distinction in the sharing economy
Go to the profile of Charley Wang
Charley WangJun 30, 2015
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Go to the profile of Matt Jorgensen
Matt JorgensenJan 224 min read

Mom n’ Pop 2.0 — Made by Humans

How the peer-economy is keeping you and me relevant

It’s late and I’m out of toothpaste.

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1 response
Go to the profile of Simone Stolzoff
Simone StolzoffMar 234 min read

Why I’m Reclaiming My Meals

Alarm. Shower. Coffee. Commute. Email. Coffee. F̶a̶c̶e̶b̶o̶o̶k̶. Slack. Food.

My days tend to run on autopilot until lunch. I lay out tomorrow’s clothes the night before. The BART train always arrives at 8:56 (except on days that end in “y”). My email…

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3 responses
Go to the profile of Tal Safran
Tal SafranDec 20, 20141 min read

Food Brings People Together

A holiday reflection on the power of food.

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The Dish
The Dish

Strong opinions and shared thoughts on labor, food justice, and tech equity. By the makers (and friends) of Josephine. #TheresNoTasteLikeHome

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