The Reading Frame
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The Reading Frame

Green Tea Isn’t an Antioxidant After All

But it’s still good for you

Image via Unsplash

Article via LabRoots

Green tea has long been touted as the elixir of youth — high concentrations of chemicals called polyphenols were believed to have powerful antioxidant effects, promoting wellness.

However, a new study has revealed new, contradictory insights on green tea’s impact on a cellular level. Previously…



The Reading Frame highlights breakthroughs at the leading edge of science, technology, and innovation.

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River D'Almeida, Ph.D

Follow me for bite-sized stories on the latest discoveries and innovations in biomedical research.