I’ve Been Vegan For 2 Years — Here’s What I’ve Learned

From cheese-lover to carrot cruncher

Photo by Brooke Lark on Unsplash

There I was, lying in my hospital bed with blood circulation wraps on my feet, each alternating their turn to inflate every few seconds—Cshhh, fffff, Cshhhh, ffffff.

It was maddening. To try distracting myself from the noise, I popped open Netflix and put on the documentary…

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A publication for self-experimenters to document their journey’s towards achieving their full potential (or just going a month without coffee).

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Alexander Boswell

Alexander Boswell

Aspiring Polymath | Freelance Writer | Business PhD Candidate | He/Him | alexanderbboswell.com

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