Snails, Mocktails, and Other Peppery Backyard Tales

Mini stories from my garden

Yellow flower.
Photo by Gauri Sirur


I kicked off the week doing lunch at a Thai restaurant.

The food was spiced with my favorite herbs: ginger, Thai chili, and basil. And I had my four besties for company.



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Gauri Sirur

Gauri Sirur

I write about nature, my life experiences, culture, and anything that intrigues me. Occasionally, I dabble in poetry and fiction.