Inanwa Yosuke

The Best Japanese Udon Restaurant in 852

Missy Indy
whatindyeats
2 min readNov 5, 2021

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Date of Visit: 2 Nov 2021

Chicken Udon in White Chicken Broth

You know a restaurant is good when it’s still busy at 20:45 on a Tuesday night. Luckily, my friend and I made a reservation and secured a table for two. We ordered two udon dishes to share as a post workout dinner.

The first one is a Chicken Udon in White Chicken Broth. It was absolutely amazing! The white chicken broth was supreme! It’s not greasy, and rich in chicken flavor. Very enjoyable to drink it alone. The pieces of chicken in it was so tender and smooth. And the udon? This is the first time that I have thin udon noodles like this, and it gave me a very pleasant surprise with its al dente texture as well as its ability to soak up chicken broth. Absolutely fantastic!

Mentaiko Potato Salad Udon

The other udon we ordered was a cold one — Mentaiko Potato Salad Udon. It was oh-so-good too! The mentaiko was mildly spicy, and it was thoroughly mixed with the udon noodles. Love it dearly and it’s so refreshing! We were told that the potatoes were replaced with croquettes, which were so tasty also!

Fried Chicken (2 pcs)

My friend also got us two pieces of fried chicken as a complimentary gift for new member. The freshly fried chicken pieces were so enjoyable! Crispy batter skin wrapping juicy and meaty chicken. What more you can ask for?

Definitely visiting again for the inexpensive and high quality of udon dishes!

📍Inanwa Yosuke
17/F, Prince Tower, 12A Peking Road, Tsim Sha Tsui, Hong Kong

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Missy Indy
whatindyeats

Registered Social Worker | Psychologist | Hype Life | Urban Outdoor