Lazy Dinner with a dash of creativity
Circling the vege section at City’super, I was waiting for inspiration to strike.
So I drifted off to the meat section. Normally I go for the sliced pork, but today, discounted… Ok, let’s give it a try: a Fresh-to-Go duck egg yolk iberico pork meatball pack. *drool*
Inspiration then came from the corner of my eye— coleslaw pack from the salad section. No cutting, just colorful: makes for a perfect instant noodle topping.
- In the pot for cooking the ramen, pan fry the meatballs. Set aside.
- Boil ramen til 80% done. Drain.
- Cook soup base, add coleslaw vege and cook until soft.
- Finally add the ramen back in, boil, then serve. Top with the meatballs.
Done under 15 mins. Only a pot to clean :)
The small meatballs are kind of like this, but in a tray of 9 meatballs.
The ramen was good too in that I wasn’t craving for a coke after. None or little MSG. It comes in a 5-pack from Jason’s Supermarket.