Red wine is so plebeian. It’s time to swap it out! Check Out a Bottle of Prosecco
Not a sponsored article. Just a fan
Prosecco is an Italian white wine produced on a large area covering nine provinces in the territory of Friuli Venezia Giuli. It is usually made in sparkling or semi-sparkling styles, but a still wine (Tranquillo) is also permitted. The wine is made of using Glera grape, but some denominations are limited to 15%, the wine being other permitted varieties. In 2019 the Colline del Proseconto di Conegliano e Valdobbiadene was declared as a UNESCO World Heritage Site because of the region’s participation in the manufacture of Prosecco. Prosecco is the most popular beverage in Italy after water, and it is one of the world’s best-selling wines.
Introduction of Prosecco Wine
Prosecco’s popularity continues to grow at a rate that is unsustainable with currently available vineyards. Over 263,000 ha (58,000 acres) are dedicated to the cultivation of the grapes that make wine. Italian law dictates that the wine must be composed of at least 85% glera and must come from one of three different regional districts. All the wines that have been compared come from the proper Italian region known as the Veneto. We concentrate on the Italian version in the present guide. There are other bottle labels…
