What is a Premises?

When submitting an application for a liquor license, or change of location application, please keep in mind that the LCB licenses the entire premises. The following definitions for what counts as a premises apply:

Licensed Premises: WAC 314–01–005 (1)

“Licensed premises” or “premises” means all areas of a premises under the legal control of the licensee and available to, or used by customers and/or employees in the conduct of business operations. Specific alcohol consumption areas of a licensed premises must be approved by the Board.

Building: WAC 314–07–010 (2)

“Building” means a stationary structure with floor to ceiling solid walls and a roof. A food truck is not a building.

Dedicated Dining Area: WAC 314–02–010 (5)

For an area to qualify as a dedicated dining area, it must be a distinct portion inside of a restaurant that is used primarily for the sale, service, and consumption of food, and have accommodations for eating, e.g. tables, chairs, booths, etc.

On-Premises Liquor Licensed Premises: WAC 314–02–010(15)

“On-premises liquor licensed premises” means a building in which a business is located inside that is allowed to sell alcohol for consumption on the licensed premises.