Chocolate: Costing the Earth

WWF HK
Panda blog @WWF-Hong Kong
4 min readSep 10, 2019

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by Thomas Gomersall

With forest fires continuing to rage across the Amazon rainforest, the issue of the environmental impacts of animal agriculture has gained greater prominence. But another common food commodity, chocolate, is also a major contributor to tropical deforestation.

Far from the supermarket confectionary aisles, the vast majority of chocolate’s core ingredient, the cocoa…

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WWF HK
Panda blog @WWF-Hong Kong

WWF contributors share regular insights on Hong Kong biodiversity and conservation issues