Gourmet GraphsHow and why do nutrition labels get made?The story of the nutrition label is a decent case study in interpretationJul 31, 20231Jul 31, 20231
Gourmet Graphs#12: Should I be worried if I’m not crying enough?Read the full story on Substack, and follow me on Twitter.Apr 7, 2023Apr 7, 2023
Gourmet Graphs#11: What’s in the latest IPCC report on climate change?Read the full story on Substack, and follow me on Twitter.Mar 22, 2023Mar 22, 2023
Gourmet Graphs#10: What caused the world population to explode in the 1800s?Recently, and I mean really recently, like 200 years recently, the human population exploded. Why?Mar 17, 2023Mar 17, 2023
Gourmet Graphs#09: Magic poop: a love letter to Red Wiggler wormsAre Red Wiggler worms actually efficient garbage disposals?Mar 14, 2023Mar 14, 2023
Gourmet Graphs#08: Where does food knowledge come from?Read the full story on Substack, and follow me on Twitter.Mar 8, 2023Mar 8, 2023
Gourmet Graphs#07: A look at drinking rates around the worldUnfortunately, there is a lot of research that links alcohol to health issues such as inflammation, neurodegeneration, kidney failure, and…Mar 2, 2023Mar 2, 2023
Gourmet Graphs#06: Random thoughts on the food zeitgeistRead the full story on Substack, and follow me on Twitter.Mar 1, 2023Mar 1, 2023
Gourmet Graphs#05: How did cigarettes become so popular in the first place?Read the full story on Substack, and follow me on Twitter.Feb 28, 2023Feb 28, 2023
Gourmet Graphs#04: Is it safe to drink out of plastic water bottles?Read the full story on Substack, and follow me on Twitter.Feb 27, 2023Feb 27, 2023
