Matt FelsenfeldSeared Lamb with a Strawberry-Herb VinaigretteAs the fruits and vegetables of summer come into bloom, we must make sure to highlight this bounty in the kitchen. This dish does just…Jun 30, 2020Jun 30, 2020
Matt FelsenfeldSalmon, Fennel, and Pistachio Salad with a Strawberry VinaigretteStrawberries, dill, and salmon come together for a wonderful early summer meal. This is a celebration of warm weather on a plate!Jun 29, 2020Jun 29, 2020
Matt FelsenfeldFire Roasted Red PeppersSweet. Smoky. Roasty. The perfect condiment. Keep these in your fridge and you’ll never make a bad sandwich again!May 26, 2020May 26, 2020
Matt FelsenfeldThe Negroni and its CousinsThe Negroni is the perfect aperitif — It’s bitter and very strong. Try this or a few of its variations for a killer before-dinner drink!May 22, 2020May 22, 2020
Matt FelsenfeldSeared Short Rib with Dandelion Greens and Cherry-Horseradish VinaigretteSearing short ribs is a great way to keep a lot of the beef’s rich, grassy flavor. Pair it with this vinaigrette for a wild time!May 21, 2020May 21, 2020
Matt FelsenfeldBeef Shank RagùRendering marrow into a pasta sauce makes it insanely rich and delicious. If you want to do a meat sauce right, do it with a beef shank.May 15, 2020May 15, 2020
Matt FelsenfeldThe Grilled CheeseIf you want to make the perfect grilled cheese every time, this is the recipe for you!May 14, 20201May 14, 20201
Matt FelsenfeldAll-Belly Porchetta and the Best Goddamn Potatoes You Will Ever HaveThe greatest thing you can do with 8lbs of pork belly. Invite your friends, cook this up, and enjoy!May 12, 20201May 12, 20201
Matt FelsenfeldFried Chicken CarbonaraThe ultimate comfort food. A perfect combination of pasta, cheese, and fried chicken, all accented with fresh black pepperMay 9, 20201May 9, 20201
Matt FelsenfeldBasic Frittatathis recipe is a delicious egg-y canvass on which you can metaphorically paint. Throw in whatever your heart desires and enjoy!May 8, 2020May 8, 2020
