Rose Hayden-SmithinConnected LeadershipKFLA Summit on Global Food Security: How Does Change Happen?Exploring Context for Social Change, Policy and PoliticsDec 2, 2018Dec 2, 2018
Rose Hayden-SmithinConnected LeadershipKFLA Global Summit on Food Security & Thriving CommunitiesSo. Much. Happened. Watch the livestream. Trust me on this.Dec 1, 2018Dec 1, 2018
Rose Hayden-SmithinConnected LeadershipKFLA Global Summit Kicks Off With A Royal Bang200 Changemakers Meet in Atlanta to Consider Food Security and Food Equity SolutionsNov 30, 2018Nov 30, 2018
Rose Hayden-SmithinConnected LeadershipGlobal Summit on Food Security and Thriving Communities Slated for 11/29–12/2 in AtlantaFood Will be Used as a Lens to Explore Equity and EmpowermentNov 29, 2018Nov 29, 2018
Rose Hayden-SmithThe Origins of Veterans Day: A Short PrimerVeteran’s Day began in the World War 1 era as “Armistice Day”. It is still referred to by that term elsewhere in the world, and is also…Nov 11, 2017Nov 11, 2017
Rose Hayden-SmithinConnected LeadershipA Conversation with Dr. Janet PoppendieckKellogg National Fellow, Group V (KNFP-05)Sep 14, 2017Sep 14, 2017
Rose Hayden-SmithinConnected LeadershipQ&A: Chef Ann CooperKellogg Food and Society Policy Fellow — Class 03 (FASP-03)Aug 29, 2017Aug 29, 2017
Rose Hayden-SmithinConnected LeadershipA farm/restaurant offers insights into Cuba’s food systemThe soles of my traveler’s shoes…* There’s a lot to learn — and unlearn — about Cuba, especially on the food front. That’s a key takeaway…May 24, 2017May 24, 2017
Rose Hayden-SmithinConnected LeadershipQ&A with journalist Marc Frank“When it comes to food, I would say that I eat more healthy than I did, and less.”May 10, 2017May 10, 2017
Rose Hayden-SmithinConnected LeadershipQ&A with Evelyn Hu-DeHart and Reynaldo OrtizKFLA Trip to Cuba Will Focus on Race, Legacies of SlaveryApr 12, 2017Apr 12, 2017