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Introducing: The Story Chefs

Introducing: The Story Chefs

Throughout the semester, students in Food and the Body spent time reading, reflecting and discussing the many factors that transform eating…
Go to the profile of Keitlyn Alcantara
Keitlyn Alcantara
Food Narratives in Another Land: International Students reflecting about adaptation

Food Narratives in Another Land: International Students reflecting about adaptation

In my second week living in the United States, I took the campus bus to the grocery store. I remember it being very cold and the sky was…
Go to the profile of Beatriz Lima Ribeiro
Beatriz Lima Ribeiro
Healthcare Workers, Food, and COVID-19

Healthcare Workers, Food, and COVID-19

How a global pandemic has shifted the eating patterns of frontline workers
Go to the profile of Angelina Becker
Angelina Becker
Foodways of two Asian International Students

Foodways of two Asian International Students

Changes, Continuities, Adjustments, and Adoption
Go to the profile of Suyash Kumar Neupane
Suyash Kumar Neupane
The Power of Local

The Power of Local

A Blurb, if You Will
Go to the profile of Anna Boucher
Anna Boucher
Effects of the American Public School Health Class on Self-Image and Mental Health

Effects of the American Public School Health Class on Self-Image and Mental Health

P600 Ethnography by Sara Schumacher
Go to the profile of Sara Schumacher
Sara Schumacher
Where is the Nearest Grocery Store?

Where is the Nearest Grocery Store?

Food Deserts and the Middle Class in Rural Indiana
Go to the profile of Lauren Freije
Lauren Freije
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