Pickled cauliflower, ginger hemp granola, local maple kefir — these were just a few of the…
This recipe is from Lisa Hayim, founder of The Well Necessities; Photo by Laura D’Alessandro.
Originally published at Clean Plates.
Recipe from Ocean Greens: Explore the World of Edible Seaweed and Sea Vegetables, A Way of Eating for Your Health and…
This recipe is from pastry chef Karen DeMasco of Hearth in New York City.
