Grilling

WATER PAN FOR SMOKER

Poor Tom! He, like many other grill and smoker enthusiasts out there, never learned the value of a water pan. By providing…

SWORDFISH AL A PLANCHA

Colder weather can often end your outdoor cooking but it doesn’t have to take away your desire for wood fired foods…

SO YOU WANT TO MAKE YOUR OWN DRY RUB

I love the idea of making your own dry rub for a variety of reasons, but primarily to allow the…

GRILLED PRIME RIB THE ULTIMATE WITH WOOD

Yes, prime rib is expensive and likely the reason so many are fearful to take this cut of…

THE NOT-SO-SMOKEY SMOKED TURKEY

Turkey is one of those items that is generally made for a special event — Thanksgiving, Christmas, New…

BARBECUE SAUCE BROKEN DOWN

Barbecue is a cooking method that includes smoke vapor for flavoring. This is my pure definition. I won’t go…

10 THINGS YOU DO THAT RUIN YOUR SMOKING & GRILLING EXPERIENCE

GRILLED LAMB

I’ve been pleasantly surprised at how lamb has slowly been gaining greater popularity in North America. Normally associated with…

COAL-FIRED LEEKS TERRINE

Considered one of the healthiest foods, leeks join onion and garlic as part of the allium vegetable family. This…