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FOOD UPCYCLING
We do believe that the most important point to save humanity and this planet lies in the way how we design food.
Note from the editor

We do believe that the most important point to save humanity and this planet lies in the way how we design food.

Editors
Go to the profile of FOOD UPCYCLING
FOOD UPCYCLING
turn food side streams into valuable products
Writers
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FOOD UPCYCLING
turn food side streams into valuable products
Go to the profile of Taylor Bauldwin
Taylor Bauldwin
Food x Tech. Product. VC Memphis Made. Southern
Go to the profile of Alessio D'Antino
Alessio D'Antino
CEO @ForwardFooding, world's first collaborative platform for the F&B industry. Avid “connector” of food innovators while not training as a FoodTech Ninja🥋🍔⚔
Go to the profile of Sarah Karam
Sarah Karam
Home is where the cast iron pan is. Bay Area via Beirut, London, and New York. Currently @ Google.