In a modern day Sydney where the words ‘food’ and ‘delivery’ are synonymous with Deliveroo and UberEATS, we wanted to clear up the misconception we frequently encounter that Gastronoms is ‘just another food delivery service’.
As the team here in Sydney gets ready to beta launch our service straight after the Easter weekend, we’d like to offer a comprehensive look under the hood (in the hope you’ll think its fantastic sounding service and try us out!).