Communications Director for the Stanford Woods Institute for the Environment. Squid enthusiast. Garbled tweets may be from my toddler. Views here are my own.
Stanford's Center on Food Security and the Environment (FSE) leads cutting-edge research on global issues of food, hunger, poverty and the environment.
Environmental engineer at Stanford using social science, epidemiology, and microbiology to help stop diarrheal disease transmission in low-income countries.
Professor of Civil and Environmental Engineering; Director, Atmosphere/Energy Program; Research on climate, air pollution, clean and renewable energy systems