Edible flowers are no longer just a pretty garnish. They can be used to infuse cocktails, teas, and desserts, to name a…
Silken tofu may sound like an unlikely ingredient in chocolate mousse, but it’s perfect for creating…
Blinis are thin, golden pancakes traditionally made from buckwheat, a nutty-flavored…
Carrot cake lovers, here’s a decadent recipe made with wholesome, plant-based…
These grab-and-go muffins are made with a combination of soft-boiled eggs, diced…
This protein-packed mango lassi makes a perfect breakfast or post-workout snack. You can also serve it as a…
To boost protein and scale back on fat, this trail mix calls for oven-roasted chickpeas instead of nuts. With…
Need a pick-me-up? These easy no-bake energy balls will fuel you up and satisfy those sweet cravings.
