Growing up in the middle of Addis Ababa, Ethiopia, I did not think about coffee. Today, my life revolves around it.

It’s after 5 p.m. when Shanti Patel finally makes it back to her house. She spent the last eight hours working in the field, but her day…

By Rebecca Regan-Sachs and Dina Randrianasolo

As the world grapples with the immense question of how to slow climate change and limit its effects, part of the answer can be found on…

Can simple business solutions make conservation profitable for smallholder farmers?

By Carole Hemmings, Global Coffee Sustainability Director, TechnoServe

By Karen Heshusius, Colombia Country Manager, TechnoServe

Like many women in Nigeria, Charity Dangana is responsible for providing water for her household’s needs. During the dry season, the local…

By Paul Stewart, Global Coffee Director, TechnoServe