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Joyful Eating
Vegan healthy foods and squeezed lemon
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Joyful Eating
May 11, 2016
Sweet yellow peppers with chilly flavour, rosemary chickpeas and wholegrain bread
2
Joyful
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Joyful Eating
May 11, 2016
Mint flavoured aubergine cubes and tosted pinenuts with zafran bulgur and extra virgin olive oil
1
Joyful
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Joyful Eating
May 6, 2016
Homemade wholegrain bread with mixed seeds and much love
Joyful
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Joyful Eating
May 3, 2016
Green peas mousse, white bulgur, sweet cabbage leaves and chickpeas with coriander and lemon juice
3
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Joyful Eating
May 2, 2016
Wholegrain pasta with courgettes, light garlic extra virgin olive oil and squeezed lemon
Joyful
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Joyful Eating
Apr 24, 2016
Curcuma bulgur with celery, carrots, fresh red onion and light lemon flavor
1
Joyful
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Joyful Eating
Apr 23, 2016
Fresh guacamole sauce with lemon and cumin flavor, and chilly chickpeas hummus with sesame seeds
1
Joyful
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Joyful Eating
Apr 23, 2016
Hot artichoke risotto with sweet onion, extra virgin olive oil and lemon flavor
1
