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Nutrition Updates
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Nutrition Updates
Commit to publishing trustable and latest nutrition science articles with comprehensive commentaries. Post irregularly, please subscribe for updates.
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Protein
JJ Lim, PhD
in
Nutrition Updates
Jul 2, 2022
Red Meat Protein is More Easily Absorbed Than Mock Meat: Good or Bad?
Red meat increases blood amino…
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322
2 responses
JJ Lim, PhD
in
Nutrition Updates
Sep 30, 2021
How Satiating is Protein? Science Explains.
Implications for food R&D and meal planning.
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138
2 responses
JJ Lim, PhD
in
Nutrition Updates
Jun 12, 2021
Sous-Vide — A Healthier Way of Cooking Beef?
Effects of pan-fried vs sous-vide cooking on beef’s fat…
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111
4 responses
JJ Lim, PhD
in
Nutrition Updates
Jun 8, 2021
Have We Over-Emphasised The Importance of Protein Quality in Developed World?
Protein quality score…
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63
1 response
JJ Lim, PhD
in
Nutrition Updates
May 8, 2021
Plant Protein Combinations That Boost Protein Quality.
Combining legumes and grains protein is a rule…
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323
4 responses
JJ Lim, PhD
in
Nutrition Updates
Apr 23, 2020
Can Protein Supplements Help Anorexic Seniors to Eat More?
Protein helps young adults and seniors to…
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136
3 responses
JJ Lim, PhD
in
Nutrition Updates
Mar 19, 2020
Protein Beverage: From Gyms To Supermarkets, And Picked Up By Adolescents.
Half of the Australian…
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