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Plant Based Past
Plant Based Past explores the history of vegetarianism and veganism, focused primarily on U.S. and British movements in the 19th and early 20th century through material culture and primary text sources.
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History
Danielle Herring
in
Plant Based Past
Sep 11
5 Cozy Vegan Bread Recipes from History for Fall Baking
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451
9 responses
Danielle Herring
in
Plant Based Past
Sep 4
Bananas From the Prairie: Pawpaw — A Botanical History
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637
15 responses
Danielle Herring
in
Plant Based Past
Aug 28
Food For Thought: A Vegetarian History of Schools and Colleges
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269
13 responses
Danielle Herring
in
Plant Based Past
Aug 21
Neither a Moss Nor a Plant: Irish Sea Moss — A Botanical History
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510
9 responses
Danielle Herring
in
Plant Based Past
Aug 14
Popcorn Cereal and Other Unusual Plant Based Foods from History
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623
15 responses
Danielle Herring
in
Plant Based Past
Aug 7
Ancient Blue: Woad — A Botanical History
Woad, or
Isatis tinctoria
,
is a biennial or perennial plant with cheery yellow flowers…
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339
13 responses
Danielle Herring
in
Plant Based Past
Jul 31
5 Vegan Friendly Temperance Punch Recipes from the Past for Your Next Summer Get Together
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469
17 responses
Danielle Herring
in
Plant Based Past
Jul 24
The Curious Cabinet of John Evelyn: Early Vegetarians and Greek Myth Imagery
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484
9 responses
Danielle Herring
in
Plant Based Past
Jul 17
5 Vegan No Bake Recipes from the Past for a Summer Dinner
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585
6 responses
Danielle Herring
in
Plant Based Past
Jul 3
5 Vegan Frozen Treat Recipes from the Past for Hot Summer Days
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1K
17 responses