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Sista Publications
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Spain
Rooted
Deep journeys through food and drink culture. A boostable publication
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Spain
Thomas Wolsey
in
Rooted
Sep 30
How Spanish “Chiringuitos” Bars Bring Community Together
Tranquility, friends, food, and drink on the
…
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100
1 response
Charlie Brown
in
Rooted
Aug 26
This Is Everything You Need to Know About Eating and Drinking in Spain’s Real Tapas Capital: Logroño
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1.4K
31 responses
Shawn Forno
in
Rooted
Jul 29
My Wife Got a €2 Beer at the Beach
What affordability looks like
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993
22 responses
Margaret Gypsy
in
Rooted
Jul 4
The Simple Sardine
A situation where size does not matter
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715
11 responses
Matthew Clapham
in
Rooted
Jul 4
FOOD | CULTURE
Should You Judge a Restaurant by Its (Translated) Menu?
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1.6K
41 responses
Shawn Forno
in
Rooted
Jan 3
Standing Room Only
How Spanish tapas bars rekindled my passion for dining
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516
9 responses
Matthew Clapham
in
Rooted
Jul 21, 2023
THE SCIENCE OF SUSTAINABILITY
The Technical Specialists Vital for Spain’s Future and Past
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102
1 response
Matthew Clapham
in
Rooted
Jun 27, 2023
TRADITIONAL FOOD AND DRINK
Horchata: the OG Non-Dairy Milk from Valencia
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105
1 response
Sam Dixon Brown
in
Rooted
Feb 18, 2021
These 4 Winemakers Will Make You Think Differently About Rioja
Finding unconventional wines in Spain’s…
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51
Charlie Brown
in
Rooted
Feb 15, 2021
Sometimes the Best Wine Is Found in the Most Unexpected of Places
Why You Shouldn’t Judge a Bar by Its…
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80
1 response