Kale Crisps
An amazing add-on to salads and stir fries
1 Prep Kale
5–10 big kale leaves, washed, get rid of stems and all overly hard or dry bits. Cavolo Nero works, but curly Kale — green, red or black — will work as well.
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This blog is my cooking notes. Some recipes are my own, others are variations of other chefs’, some posts are final working recipies, others trail and error in progress. All are vegetarian, most of them vegan…
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