The advent of cutting-edge technologies has revolutionized the food ordering and delivery industry. As a result, restaurants have been able to increase delivery by 20 percent in the past five years. Estimations reveal…
The driving forces that are shifting the interest in food tech include climate change, digitalization opportunities, as…
With the developments in the Point-of-Sale (POS) systems, the pace and versatility of the…
Food safety concerns have existed for as long as humans have been eating and drinking, but only in the…