Green tea at CUP speciality coffee and tea

An unusual method of infusing green tea.

CUP speciality coffee and tea a choice of 18 different teas

Tea made using equipment I have seen only once before, at Just Made 33 in Athens.

Pour in boiling water.

Leave for three minutes.

Release into carafe below.

Pour and enjoy.

  • 10 g green tea
  • 900 g of boiling water
  • 3 minutes

The top bowl has a metal gauze filter through which the tea flows.

A difference between CUP and Just Made 33, the carafe has a cork inserted in the top, and in this example infused for two carafes.

CUP speciality coffee and tea excellent Greek coffee shop in Reading.

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