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the nature of food
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the LUGE lab
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Canadian Universities
the nature of food
reflections of an interdisciplinary research lab studying agriculture, food security and the environment at the University of British Columbia.
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Canadian Universities
Julie Fortin
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the nature of food
Oct 16, 2020
How to run your R script with Compute Canada
You may be like me: a researcher who has little formal training in computer…
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