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Thinking of Lunch
Creating a culture that is mostly edible
Note from the editor

Creating a culture that is mostly edible

Editors
Go to the profile of Yung Nonna
Yung Nonna
Comedian & Carb Evangelist. Coffee, wine and snarky comments, mostly.All socials @yung_nonna
Go to the profile of marissa cristiano
marissa cristiano
Reigning prosciutto princess. Belly laugher. Artist+ Ad lady. Retired Montrealer. Snack Enthusiast. Mostly hungry + curious.