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Go to the profile of Hayley Springman
Hayley Springman in Freshline

Leveraging Buying Power For Good with Jennifer Gidora from Finest At Sea

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Go to the profile of Hayley Springman
Hayley Springman in Freshline

Evaluating Scale with Mica Verbrugge from Effingham Oyster

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Go to the profile of Hayley Springman
Hayley Springman in Freshline

Building On Tradition with Ed Berezack from Aphrodite Oysters

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Go to the profile of Hayley Springman
Hayley Springman in Freshline

Know Your Fish, Know Your Fisherman with Melissa Collier from West Coast Wild Scallops

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Go to the profile of Joseph Lee
Joseph Lee in Freshline

Coastline’s 2019 in Review 🎣

Three years ago, my co-founder Rob and I started Coastline with a simple…

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Go to the profile of Hayley Springman
Hayley Springman in Freshline

Bridging The Culture Gap with Rian Lucas from Goshoku

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Go to the profile of Hayley Springman
Hayley Springman in Freshline

Building Customer Trust with Shane Mousseau from Fisher Bay

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Go to the profile of Robert Kirstiuk
Robert Kirstiuk in Freshline

The Trillion-Dollar Opportunity in Perishable Logistics

Logistics is one of the largest industries in…

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Go to the profile of Robert Kirstiuk
Robert Kirstiuk in Freshline

Fishing: The Last Human Hunt

For millennia fishers (a.k.a. fishermen) have caught fish in the world’s oceans. Across much of these…

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Go to the profile of Robert Kirstiuk
Robert Kirstiuk in Freshline

Resilience at Coastline

When you think about starting a business, what do you consider to be your most important asset? Is it money? Talent…

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About
Freshline
Freshline
The best all-in-one commerce and operations platform for perishable food businesses. With an all-in-one platform to build, launch, and scale an online business — Freshline empowers food businesses to succeed.
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