Top Stories published by Cup of Chai | a food and travel publication in 2015

My Favorite Hainanese Chicken Rice in Singapore

April 2015

Hainanese Chicken Rice is one of my favorite dishes. A good chicken rice has moist chicken due to a slow poach process, accompanied with aromatic rice flavored with chicken stock, garlic or ginger and…

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Cup of Chai | a food and travel publication
Growing up in three major cities in three different countries — Vancouver, Hong Kong, and San Francisco, my father instilled and nurtured a love of food and travel within me at a young age. That has carried on well into my adult life and I invite you to join me on this adventure.
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