19 February: Use your own water bottle

The facts on water bottles are tragic.

  • Around the world, people buy a total of 1 million plastic bottles per minute.
  • 91% of them are not recycled.
  • The average plastic bottle takes 400…

21 February: Reduce food waste

Approximately one-third of the food produced for human consumption gets lost or wasted every year, according to the UN’s Food and Agriculture Organization.

Although this loss happens everywhere, it is not evenly distributed. Consumers in wealthy…


23 February: Ditch Plastic

In Pope Francis’ 2016 message for the World Day for Care of Creation, which is also celebrated in the Anglican Communion, among the members of the World Council of Churches, and in many other faith traditions, the pope renewed his plea that we “avoid the use of plastic.”


26 February: Nurture nature

Rich soil is the basis for successful food production and a beautiful example of the connectedness of all life in our common home. Soil is a complex ecosystem of organisms and nutrients, and the health of that system significantly affects the garden plants that grow in it…


28 February: Choose compassion

The Episcopal Church’s Statement on the Merciful and Humane Treatment of God’s Creatures says that “The Christian Tradition holds that God has created the earth and all that lives herein. It teaches that all God created is ‘good’, and further, that we are held accountable…


2 March: Eat less meat

Lent has long been marked by abstinence from meat dishes, and both Anglican teaching and Catholic teaching encourage a weekly fast from meat. This spiritual practice, which helps us step away from earthly indulgence and commemorate the passion of Christ Jesus, has practical benefits for…


8 March: Look beyond the power bill

Power generation varies by country and within countries. In South America, for example, Chile gets 45% of its power from renewable sources, while Argentina gets only 2%. Regions within the United States also vary widely — the state of Georgia has gotten 50% of its…


14 March: Get perspective

Worldwide, 4 out of 10 people do not have sufficient water. Because sufficient water underlies all aspects of our lives, these people are at risk of thirst, hunger, and disease.

Having a supply of water is just the first step. It is as important that the…