Madhuruchi : Ambula Rai

Hello folks,

From the Lord’s Kitchen

Hi All,

Another midnight, a strong coffee cup & I am all charged up for a whole new topic…

Joy of being Odia : Enduri Pitha

Winter has already set in & the season brings in a lot of celebrations with customary preparation of delicious Odia cuisines. For each Odia festival, there is a cuisine which is prepared and relished by all & its mandatory. Winter reminds me of the ripened paddy swaying…

Bala-Bhoga Koudiya Khai in Karttika

The Holy month of Karttika has immense significance for the people of Odisha. Among all the…

When the humble Ash gourd got a royal makeover: Story of Sakara

Mango blooms on my plate : Khira Gaintha

The Amavasya or new moon day of Hindu month Pousa is known as Bakula Amavasya, the day…

Sweet bitter memories of “Pita Saga Bati Basa”

Time travel: 90's

The Cat who stole the Food and Random Tales

Poi Chingudi Sukhua Chadchadi

Mid night food talk

Midnight Food Talk

Hello foodies,