Exploring the Land of the Rising Sun

Wagyu 101: Ranks of Japanese Beef

I consider Beef as a boring ingredient.

A Chinese Observation of Japan

I had the chance to tour around Tokyo last year. I was intrigued by the usual tourist places, the ubiquitous vending machines, and the overwhelming politeness. This year, thanks to Mistletoe, I interned in Tokyo for two months at LPixel, a medical imaging AI startup based in…

Rappu For You

We were in Japan

Me and my Minerva clan

What I learnt from the girls of Japan

While working on a project focussed on gender empowerment in the public education system, I ended up interviewing over 30 females, with ages ranging from 9–24.

Standing at the edge to challenge the edge

A letter that I will never send…

The Peculiarities of Tokyo and Japan

Raw lessons of Japanese culture to a foreign intern.

Have you really bento Japan?

I am, as I assume many of you are, no stranger to Japanese cuisine prior to setting foot on the country’s…

Farewell Japan

We arrived in early June, just in time for the summer heat that rolled over the two months in a heavy wave of humidity and sweat…

How two months in the Japanese countryside changed my perspective on cities