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Munich Restaurant Notes
Quick and reliable reviews of where I go to eat in Munich, Germany
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Hanshe
You might feel lucky having found “a Chinese eatery that serves some authentic stuff and uses fresh ingredients” — “which is a real rarity…
Tamiknow
Apr 16, 2015
Limoni
The excellent food at Limoni needed “a bunch of years to get there, but now that it got there, it’s an absolute joy”. It’s an upmarket…
Tamiknow
Apr 16, 2015
Dalmatiner Grill
One of Munich’s “most honest relics of old-style gastronomy”, serves up “huge portions” of grilled meats, fish and a whole army of other…
Tamiknow
Apr 16, 2015
Vecchia-Lanterna
“Enchanting gastronomy” is the motto of this most recent addition to “Lehel’s Italian Block” that offers Italian restaurants in all shapes…
Tamiknow
Apr 16, 2015
Bon-sai Garden
Chinese food, as served in Germany (chunks of meat and a very un-chinese selection of vegetables, topped with ever the same, oily brown…
Tamiknow
Apr 16, 2015
Buffet Kull
It’s “oh so cosy” in this “candle-lit”, “Brasserie-esque” restaurant located “bang in the heart of town”. The “very reliable” kitchen…
Tamiknow
Apr 16, 2015
Cochinchina
Open the doors and slide into the “striking ambiance” of the third addition to revolutionary gastronomer Anh Thu’s group of upscale…
Tamiknow
Apr 16, 2015
Miss Lilly’s
Au and Giesing locals love this all-day spot for its “friendly service” and an ability to “transcend concepts from breakfast café, to lunch…
Tamiknow
Apr 16, 2015
Vino Caffé
There’s “surprisingly good food” at this Italian “restaurant, cum vine bar, cum café”, meaning that it might be due to “concept confusion…
Tamiknow
Apr 16, 2015
Georgenhof
People value this “less busy, less overpriced hidden gem of Bavarian cuisine” in the old Schwabing part of Munich. The kitchen relies on…
Tamiknow
Apr 16, 2015
Jones — K’s Original American Diner
Definitely gets a gold star for “staying very true to its concept”, this “from decor, to menu, to waiters, near authentic” American diner…
Tamiknow
Apr 16, 2015
Burger & Lobster Bank
Your go-to destination, if you want to watch “Munich-Types, paying Munich-Prices” for “small-ish halves of everyone’s favorite crustacean…
Tamiknow
Apr 16, 2015
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