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One Table, One World
One Table, One World is a place for people from contrasting cultural backgrounds to meet, to laugh, to cook, to heal and most of all to share the stories of their unique journeys from all over the world. Come sit with us.
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Mexican Food
TheWellSeasonedLibrarian
in
One Table, One World
Jun 24
Fast and Fresh Cal-Mex Cooking: A Fiesta for Your Senses! (Book Review)
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49
Edgar Cavazos
in
One Table, One World
Jan 19
3 Must-Try Mexican Dishes in Winter
Discover Mexico through three exquisite dishes that you cannot…
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52
1 response
Edgar Cavazos
in
One Table, One World
Jan 10
Rosca de Reyes: Embracing Traditions Abroad
The farther you are from home, the closer you get to your…
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95
1 response
TheWellSeasonedLibrarian
in
One Table, One World
May 2, 2021
Pork Carnitas: You Won’t Believe the Secret Ingredient, But You Will Believe in Having a Second Helping!
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582
3 responses
TheWellSeasonedLibrarian
in
One Table, One World
Mar 9, 2021
Pound for Pound, Panque is the Best Pound Cake You Can Make
The thick slices of Panque you see in the…
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209
2 responses
TheWellSeasonedLibrarian
in
One Table, One World
Mar 4, 2021
Not a Morning Person? Mantecadas Muffins could change that!
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210
TheWellSeasonedLibrarian
in
One Table, One World
Feb 21, 2021
Conchas: bake some of these fabulous sweet breads for your household, bring everyone out of their shell!
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203
3 responses
TheWellSeasonedLibrarian
in
One Table, One World
Feb 2, 2021
Lengua Got Your Tongue? It’s Taco Time!
Make Lengua for your family and tacos cannot be far behind…
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158
TheWellSeasonedLibrarian
in
One Table, One World
Jan 2, 2021
Bolillo Rolls: Eat them with soup or as a delicious ham and cheese torta.
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185
1 response
TheWellSeasonedLibrarian
in
One Table, One World
Dec 29, 2020
Polvorones: Mexican shortbread cookies that melt in your mouth
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290
2 responses