Memoir and Science
A New Allergy Research in “Science” Sparked My Childhood Memories
During a school holiday, I couldn’t resist buying my favorite roasted peanuts as gifts for my childhood friends living in a Mediterranean village and causing trouble to a friend.
As I reminisced in my memoirs, one of the cherished pastimes of my childhood during school breaks involved visiting my grandparents. Together with my friends, we eagerly participated in snail-hunting adventures amidst the serene landscapes of their farm nestled in a Mediterranean village.
When I turned eight, we readied our suitcases and gathered plenty of gifts for my friends. I wanted to do some science experiments on the farm while playing with my friends. During my childhood, nuts ranked among my favorite foods, especially roasted and salted peanuts. Later, I learned that peanuts were really not nuts but legumes.
Peanuts held a special place in my heart. I could have indulged endlessly if my parents hadn’t intervened. On one occasion, I overindulged to the point of a dreadful stomach ache.
It taught me a valuable lesson about moderation, not only with peanuts but also with other beloved treats like…
