Sharing Food

Food From The Northeastern Coast Of Black Sea

Enjoying raw seafood in Africa

A sausage-stuffed first meal in Budapest.

Trying out great food in Trinidad & Tobago

Incredible food with a few issues

Souvlaki is a must-try street food when in Greece. It’s delicious, convenient, and budget-friendly.

As I wrote in the previous article:

Don’t miss it

It is always fun being with Filipinas on Christmas day. We had a feast with delicious home food and a very traditional Filipino cooking…

Have you ever been crowned king or queen after eating a delicious cake?

Sharing a part of my gastronomical adventure last Christmas Day

The dish that unites the people of India

Food musts in 70s and 80s South Africa.

Experience Authentic Malaysian Flavour through the imaginary images I present to you as I taste the real Malaysian flavor.

I bet you don’t! Let me show you why?

Let’s be honest — sharing food and drinks

There are different stories about the origins of the Negroni

Mom did the best she could with what she had, and how Pineapple Upsidedown Cake became a Christmas tradition.

Christmas isn’t Christmas without a sugar rush

Plus a new writing prompt!

Bonus: A link to a recipe and travel advice

No, it’s not a watch.

French potatoes we call them — a traditional Transylvanian dish

You can’t talk about Puerto Rican food without tostones

The Creamy, Caramelly, Thick Sweet Yogurt

Spam in Hawaiian food culture

Written for the November challenge on the Sharing Food magazine — A mix of food and snacks, some traditionally Dutch