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With her long hair snuggly tied in a ponytail, Grays Ferry resident Lisa Parsley sat in a barber’s chair Sept. 16 inside Sampson & Delilah’s, 625 S. 23 St. Owner and stylist Linda Spiegel, scissors in hand, stood behind her.
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From time to time, a new cookbook hits stores that’s perfect for the beginner cook. “Cooking for Your Man,” by Yolanda Banks and Melissa Clark ($17.95, Broadway Books, paperback with color photographs), perfectly fills that culinary bill.