Why we are starting Noquo Foods to reinvent the foods we love

Raising €3.25M to fund the most ambitious attempt to crack plant based cheese

Launching Our First Product May 6: Welcome Behind The Scenes

How Fermentation is Defining the Third Wave of Cheese and our New Cultured Cheddar Slices 🧀

The latest on the world’s most ambitious cheese…

Building a team

Not everyone understands what we are trying to do, why it is hard or even why we are…

💰We’ve raised a €16.5M (~$20M) Series A round. It’ll help us do more, sooner

Why I’m Going All-In With Stockeld Dreamery

I couldn’t be more excited about my next professional adventure, joining Sorosh and…

3 weeks before launch — Katarina joins to help people get what the Stockeld cheese is all about

Noquo Foods goes Stockeld Dreamery

Changing the name of something you are so deeply connected with is really difficult. It’s taken…