How vegetarianism led to acceptance.
At the beginning of last year, I went vegetarian with my friend. It had been something I wanted to do for a while, since Los Angeles and “Kale-fornia” had worked its influence on me. I bet my friend that she…
by Ruikun Zhu
The moment the plane began to glide down through the clouds, I knew I had arrived in the Netherlands. I carried two large suitcases by myself, and had to transfer three times on the subway. Then I realized: I got lost in the city.
Who better to introduce the growing trend of social food influencers than millennials…