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Announcing the speakers for the Food + Future x Bitten Salon on March 24.

Announcing the speakers for the Food + Future x Bitten Salon on March 24.

As part of Food + Future’s ongoing set of community programs, we’re extremely excited to announce the speaker list for our upcoming Salon…
Go to the profile of Seijen Takamura
Seijen Takamura
How Hydroponics helps students create new worlds: POLY’s Ben Leddy explains.

How Hydroponics helps students create new worlds: POLY’s Ben Leddy ...

Poly, a Food + Future product debuted in 2016 at elementary schools in Boston and Minneapolis and has become a highlight in the classroom…
Go to the profile of Sandy Abrams
Sandy Abrams
Driving food, health, community and a big bus

Driving food, health, community and a big bus

Food is the foundation of our health and vitality, however the act of eating has never been purely biological.
Go to the profile of About Fresh
About Fresh
Nutrition Whiplash

Nutrition Whiplash

The media simplifies multi-page scientific studies into short soundbite-worthy headlines. While the intent is to communicate nutrition…
Go to the profile of Hilary Cunningham
Hilary Cunningham
Announcing Food + Future Community Programs — Creating Pathways To Action

Announcing Food + Future Community Programs — Creating Pathways To ...

Community and collaboration are in the DNA of Food + Future.
Go to the profile of Seijen Takamura
Seijen Takamura
From Pupils to PolyBots: My transition from the classroom

From Pupils to PolyBots: My transition from the classroom

All my life I have been an educator. Up until last year, I have spent every spare moment writing lesson plans, grading papers, and working…
Go to the profile of Alison Slate
Alison Slate
Speak the Small ‘t’ Truths

Speak the Small ‘t’ Truths

At Food + Future we have a mantra called, ‘Speak the Small ‘t’ Truths’ (hashtag-able as #smalltruths). Within the basement of our food…
Go to the profile of Hilary Cunningham
Hilary Cunningham
Joining Forces to Build Transparency & Trust Back Into Global Food System

Joining Forces to Build Transparency & Trust Back Into Global Food ...

It’s been said that the next best thing to eating food is talking about it, and today, there’s a lot to talk about in regard to the state…
Go to the profile of Sandy Abrams
Sandy Abrams
Nerch: Steeped in tradition, grown for today

Nerch: Steeped in tradition, grown for today

Our process: This March, our group explored the retail possibilities of the personal food computer and the Open Ag operating system with…
Go to the profile of Trevor Sieck
Trevor Sieck
Changing America’s Diet: Creating Tech that Reframes our Food Fears

Changing America’s Diet: Creating Tech that Reframes our Food Fears

Why don’t people act “rationally” about their food choices, even when educated on the steps to improve their lives? The answer is actually…
Go to the profile of Taryn Fixel
Taryn Fixel
Taking stock in what you eat…and making DOUGH

Taking stock in what you eat…and making DOUGH

Since 12th century France, the world has been captivated by this phenomenon of making money out of speculative gambles and putting down…
Go to the profile of Shuya Gong
Shuya Gong
Eve

Eve

Just Breathe
Go to the profile of Teagan Lehrmann
Teagan Lehrmann
TEN: Just Rate it

TEN: Just Rate it

Non-GMO? Fair-Trade? Organic? TEN takes the guesswork out of labelling.
Go to the profile of Maria Shimizu
Maria Shimizu
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